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The Book of the Hamburgs ;A Brief Treatise Upon the Mating, Rearing and Management of the Different Varieties of Hamburgs

The Book of the Hamburgs ;A Brief Treatise Upon the Mating, Rearing and Management of the Different Varieties of Hamburgs
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The Book of the Hamburgs ;A Brief Treatise Upon the Mating, Rearing and Management of the Different Varieties of Hamburgs

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Long before what we now call fancy fowls were known or recognized (in fact, long before the me­mory of any person now living), Hamburgs were kept and bred to feather among the peas-ants of Yorks­hire and Lancashire in England, and by them exhi­bit-ed at the small town and county fairs in their neighborhood. Of course they were then known un­der different names, the Blacks being called Black Pheasant Fowls and the Spangled varieties Lan­cashire Mooneys and Yorkshire Pheasants whi­le such a variety as the Penciled Hamburgs were either wholly unknown or else were so little thou­ght of that they have left no record of their ori­gin, if, indeed, they are natives of England at all.

Dil: Türkçe
ISBN: 9786258464818
Sayfa Sayısı: 43
Boyutları: 13,5 x 21,0 cm
Basım Tarihi: 2022 - Şubat
Konu: Türkçe Kitap - Edebiyat - Yabancı Dilde Edebiyat Kitapları

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